Performance snapshot
Revenue, costs, net profit, and margin, compared to your previous events at this venue.
Westside Market↑ 12%
Net profit+$847
Margin58%
vs. last time+$94
Know your numbers without doing the books.
Forward receipts, supplier emails, and event invites. Doughflow puts every event and deadline on your calendar, adds receipt prices to your recipe costs, and shows which products and events earn the most.
Free to use · no card required.
Explore
Costs, prices, and event profit
Doughflow reads your receipts and keeps ingredient costs current, for hot sauce, kombucha, candles, or whatever you sell.
Receipt scanning
Photograph any grocery, wholesale, or supplier receipt. Line items, price changes, and costs update from it.
True cost per item
Cost to make every jar, bottle, and batch: ingredients, labor, packaging, and overhead.
Event profit
Profit for each farmers market, festival, and pop-up, with fees, travel time, and sales side by side.
Event Calendar
Synced
NOV16
Westside Farmers Market
8am–2pm · Booth 24
Last week
+$847
NOV23
Holiday Craft Fair
10am–6pm · Premium corner
Est. profit
+$1.2k–$1.8k
NOV30
Downtown Night Market
Pending application
Auto-sync on
Synced
Every event on your calendar.
Fees and deadlines included.
Events sync from Google Calendar, iCal, and other calendar apps. Booth assignments, deadlines, and fee due dates, plus profit estimates from past events.
Two-way sync
Events added in Doughflow appear in your calendar. Calendar events import with booth details.
Profit estimates
Expected profit range from your history at that venue and season.
Reminders
Prep, fee payment, and restock reminders tied to your inventory.
Every event, measured.
Sales, costs, and profit.
Profit for every event, compared to your past events at the same venue.
Bestsellers and slow movers
What sold out, when, and what didn’t sell. Updates as you log sales.
Habanero hot sauce
Maple pecan granola
Lavender shortbread
True cost analysis
Booth fees, travel time, parking, and setup hours included, with an hourly rate for every event.
Gross revenue$1,460
− COGS$613
− Booth fee$45
− Travel (2h @ $31/h)$62
Net profit$740
$74 per hour effective rate
Money in, money out.
By event and product.
Where your money comes from and where it goes, for every event, product, and supplier.
October money flow
Money in
Westside Farmers Market$3,247
Craft Fair Pop-up$1,840
Online Orders$892
Money out
Ingredients and supplies$1,456
Booth fees and permits$340
Packaging and labels$228
Net flow
+$3,955
Share kept
66%
vs. last month
↑ 4%
Insight
Booth fees at Westside Market up 23% this month.
Opportunity
Habanero hot sauce margin is 12% above salsa.
Net flow
↑ About 90% since May
$3,955 in October
$2.1k
May
$3.0k
Jun
$2.8k
Jul
$3.6k
Aug
$3.8k
Sep
$4.0k
Oct
No spreadsheets.
Costs from your receipts.
No manual entry. Line items are read from wholesale and grocery receipts.
Dynamic COGS. Your cost of goods sold updates automatically as ingredient prices change.
Event profit. A P&L for every event: net profit, not just sales.
Product demo
Smart syncUpdated 2m ago
$3.42+$0.18 per jar
Ingredients
$1.84
Labor and overhead
$1.58
Net profit margin62%